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New winemaker at DeMorgenzon

After a decade of producing award-winning wines at DeMorgenzon, Carl van der Merwe has left to pursue new challenges, passing the baton to fellow South African winemaker Adam Mason. Adam, whose previous posts include cellar master at Klein Constantia and Mulderbosch Vineyards, is said to be ‘over the moon’ to have joined the team at DeMorgenzon and we look forward to many more outstanding wines from the estate under his care. You can read more about Adam and the handover on DeMorgenzon’s website.