Sourced from selected limestone blocks of old vines from Belhara’s vineyard in the Valle de Uco - the Cabernet Franc vines are from cuttings taken from Pomerol in Bordeaux.

The nose is smoky and saturated with black fruit, cassis and dark cherries. On the palate, opulent flavours of blueberry and blackberry are complemented by notes of roasted coffee and cinnamon on a long and lavish finish. A blend of 60% Malbec, 25% Cabernet Franc, 10% Cabernet Sauvignon and 5% Petit Verdot.