Skemerlig Cabernet Sauvignon, Kaapzicht
Previously 'Kaapzicht Cabernet Sauvignon', renamed with the prefix 'Skemerlig' meaning 'dusk', the perfect time to enjoy a glass
Full-bodied dry red wine with an abundance of blackcurrant, fynbos and fennel with inky succulence and firm well-managed tannins. The rich fruit is beautifully balanced with integrated oak flavours lending depth and complexity.
TIME IN OAK
The grapes are picked at 24.5⁰B and fermented until dry on skins. The wine is pressed gently and stored in tank until malolactic-fermentation is complete. Thereafter, it is aged for 18 months in 35% new oak barrels.
Accredited Integrated Production of Wine (IPW) estate.
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