Mollie & Merle Verdelho, Bremerton
Verdelho has been grown in Langhorne Creek for over 150 years. Bremerton choose to make a modern style to express the pure varietal characters.
Bremerton's Verdelho is made from only free-run juice. Focused on the nose with lifted perfumed citrus aromas. The palate is bright and textural with fine acid balance and great length of flavour.
Technical analysis
ALCOHOL
12.5 %
RESIDUAL SUGAR
0.2 g/L
pH
3.15
ACIDITY
7.4 g/L
ORIGIN
Australia
WINEMAKER
Rebecca Wilson
VARIETY
Verdelho
MALOLACTIC FERMENTATION
No
CLOSURE
Screw top
BOTTLE SIZE
75cl
REGION
Langhorne Creek
VEGETARIAN
Yes
VEGAN
Yes
Vinification details
The Verdelho is made using only the free run juice with minimal skin contact to keep the flavours fresh and bright. Parcels were picked at optimum ripeness for best pure flavour and acid balance then fermented separately. Selected base parcels were then blended to give the best balance of flavour and texture.
Contact us to discuss
Mollie & Merle Verdelho, Bremerton
Verdelho has been grown in Langhorne Creek for over 150 years. Bremerton choose to make a modern style to express the pure varietal characters.
Made only from free run juice, Bremerton's Verdelho is clean and focused with lifted perfumed citrus aromas. The palate is bright and textural with fine acid balance and great length of flavour.
Technical analysis
ALCOHOL
13.0 %
RESIDUAL SUGAR
0.2 g/L
pH
3.31
ACIDITY
6.6 g/L
ORIGIN
Australia
WINEMAKER
Rebecca Willson
VARIETY
Verdelho
MALOLACTIC FERMENTATION
No
CLOSURE
Screw top
BOTTLE SIZE
75cl
REGION
Langhorne Creek
VEGETARIAN
Yes
VEGAN
Yes
Vinification details
The Verdelho is made using only the free run juice with minimal skin contact to keep the flavours fresh and bright. Parcels were picked at optimum ripeness for best pure flavour and acid balance then fermented separately. Selected base parcels were then blended to give the best balance of flavour and texture.
Contact us to discuss
Mollie & Merle Verdelho, Bremerton
Verdelho has been grown in Langhorne Creek for over 150 years. Bremerton choose to make a modern style to express the pure varietal characters.
Made only from free run juice, Bremerton's Verdelho is clean and focused with lifted perfumed citrus aromas. The palate is bright and textural with fine acid balance and great length of flavour.
Technical analysis
ALCOHOL
12.5 %
RESIDUAL SUGAR
0.6 g/L
pH
3.30
ACIDITY
6.9 g/L
ORIGIN
Australia
WINEMAKER
Rebecca Willson
VARIETY
Verdelho
MALOLACTIC FERMENTATION
No
CLOSURE
Screw top
BOTTLE SIZE
75cl
REGION
Langhorne Creek
VEGETARIAN
No
VEGAN
No
Vinification details
The Verdelho is made using only the free run juice with minimal skin contact to keep the flavours fresh and bright. Parcels were picked at optimum ripeness for best pure flavour and acid balance then fermented separately. Selected base parcels were then blended to give the best balance of flavour and texture.
Contact us to discuss
Mollie & Merle Verdelho, Bremerton
Verdelho has been grown in Langhorne Creek for over 150 years. Bremerton choose to make a modern style to express the pure varietal characters.
Made only from free run juice, Bremerton's Verdelho is clean and focused with lifted perfumed citrus aromas. The palate is bright and textural with fine acid balance and great length of flavour.
Technical analysis
ALCOHOL
12.5 %
RESIDUAL SUGAR
0.6 g/L
pH
3.30
ACIDITY
6.9 g/L
ORIGIN
Australia
WINEMAKER
Rebecca Willson
VARIETY
Verdelho
MALOLACTIC FERMENTATION
No
CLOSURE
Screw top
BOTTLE SIZE
75cl
REGION
Langhorne Creek
VEGETARIAN
Yes
VEGAN
Yes
Vinification details
The Verdelho is made using only the free run juice with minimal skin contact to keep the flavours fresh and bright. Parcels were picked at optimum ripeness for best pure flavour and acid balance then fermented separately. Selected base parcels were then blended to give the best balance of flavour and texture.
Contact us to discuss